
Dining & Nutrition
At Camp Susquehannock, we believe great food is central to the camp experience. Hot, made-from-scratch meals are served cafeteria style three times a day in our dining hall — a place where campers gather, share stories from the day, and fuel up for the adventures ahead.
Our kitchen team prepares a rotating weekly menu full of hearty, satisfying meals. Every breakfast, lunch, and dinner is designed to give campers the energy they need to swim, compete, create, and explore from morning bell to lights out.
We can accommodate a wide range of dietary needs including vegetarian, gluten-free, and most allergies. Our kitchen is proudly nut-free and fish-free, so families dealing with those common allergens can have peace of mind from day one. For any other specific dietary requirements, we encourage families to contact us before the session so we can plan accordingly.


A fresh salad bar with seasonal vegetables is offered at every lunch and dinner, and a cold cereal bar with yogurt and granola is available at every breakfast alongside the hot entrée. Fresh fruit is always on hand throughout the day.
Special meals are woven into the fabric of camp life — from outdoor cookouts at two sites around camp to themed dinners that become lasting memories. Whether it's a camp-wide Thanksgiving feast or a Mystery Dinner, meals here are about more than just food.
We take nutrition seriously, and we make it delicious. If you have questions about our menu or your child's dietary needs, please don't hesitate to reach out.
Sample Weekly Menu
A look at a typical week in our dining hall
Breakfast
Always includes: Cereal, Fresh Fruit, Yogurt, Juice & Milk
- Waffles with Sausage & Hash Browns
- Cheese Omelet with Bacon & Toast
- Pancakes with Butter & Syrup
- Baked Oatmeal with Berries & Muffin
- French Toast with Bacon & Berries
- Scrambled Eggs with Cheese Biscuits
- Fried Eggs with English Muffin
Lunch
Always includes: Salad Bar with fresh vegetables
- Chicken & Rice with Broccoli
- Shepherd's Pie with Peas & Carrots
- Pierogies with Peppers & Onions
- Lasagna Rolls with Garlic Bread
- Chicken Stir Fry with Egg Roll
- Roast Turkey with Roasted Potatoes
- Pork Chops with Mashed Potatoes
Dinner
Always includes: Salad Bar with fresh vegetables
- Camp Cookout (2 outdoor sites)
- Calzones — Plain & Pepperoni
- Chicken & Waffles with Cole Slaw
- Deli Cold Cuts & Chips
- Pulled Chicken Roll with Pasta Salad
- Sliders with Smiley Fries
- Special Events (Murder Mystery, etc.)
Menus rotate weekly. Contact us to discuss any specific dietary needs.